Paneer (queso cottage), tomates, cebollas, jengibre, ajo, mantequilla, crema, tomate.
Garbanzos (chana), tomate, cebolla, jengibre, ajo, cilantro, comino, cúrcuma, garam masala, chiles verdes, sal, aceite.
Papas (aloo), guisantes (matar), cúrcuma, comino, jengibre, ajo, tomate, chiles verdes, cilantro fresco, sal, aceite.
Papas (aloo), coliflor (gobi), cúrcuma.
Mezcla de verduras variadas, como zanahorias, guisantes, pimientos, cebollas; tomates, jengibre, ajo, comino, cúrcuma, cilantro en polvo, garam masala, chiles verdes, sal, aceite.
Paneer (queso cottage), espinacas (palak), tomates, cebollas, jengibre, ajo, comino, cúrcuma, garam masala, chiles verdes, crema (opcional), sal, aceite.
Lentejas (dal), tomate, cebolla, jengibre, ajo, comino, cúrcuma, cilantro, chiles verdes, sal, aceite, semillas de mostaza, asafétida.
Verduras mixtas, cebolla, tomate, jengibre, ajo, yogur, almendras, coco rallado, cilantro en polvo, comino, cúrcuma, garam masala, chiles verdes, sal, aceite.
Papas (aloo), espinacas (saag), cúrcuma, comino, jengibre, ajo, tomate, chiles verdes, cilantro fresco, sal, aceite.
Lentejas (dal), espinacas, tomate, cebolla, jengibre, ajo, comino, cúrcuma, chiles verdes, cilantro fresco, sal, aceite.
6 Piezas de cebolla frito con specias .
Empanadas de hindu con garbanzo, especias y salasa.
Paneer (queso panela) marinado en yogur, cúrcuma, comino, pimentón, garam masala, jengibre, ajo, jugo de limón, cilantro fresco.
Pierna con musculo de pollo, yogur, jengibre, ajo, cilantro, cúrcuma, comino, pimentón, garam masala, jugo de limón, sal, pimienta, aceite (para marinar y asar).
1 Order con 2 piezas….masa de samosa, papa, chicharos, especias cilantro. accompaniar con salsa de menta y tamarindo.
Pollo, yogur, jengibre, ajo, tomates, cebollas, mantequilla, crema, almendras, pasta de tomate, garam masala, cilantro en polvo, cúrcuma, chiles verdes, sal, aceite.
Carne de res, yogur, cebollas, tomates, jengibre, ajo, aceite, hojas de laurel.
Pollo, tomates, cebollas, jengibre, ajo, mantequilla, crema, tomate concentrado, almendras, yogur, garam masala, cilantro en polvo, cúrcuma, chiles verdes, sal, aceite.
Cebolla, totmate y protienas o vegetables cocido en coco leche con especia de la india.
At Namaste India- Sjc By Raj, the menu presents a focused and inviting snapshot of classic Indian comfort dishes, balancing rich curries with familiar street-style appetizers. The Vegetable Curry Selection stands out with comforting staples such as Paneer Butter Masala, Chana Masala, Aloo Matar, Aloo Gobi, and Mix Vegetable Jalfrezi, each reflecting a different regional expression of spiced vegetables, creamy gravies, and homestyle textures. The Appetizers section brings a more casual, snackable side of the cuisine, featuring crowd favorites like Onion Pakora, Samosa Garbanzo, Paneer Tikka Kebab, Chicken Tandoori, and Samosa, offering a mix of crispy, grilled, and savory bites that work well as starters or shared plates. On the richer side, the Meat Curry Selection leans into deeper, more robust flavors with dishes such as Chicken Tikka Masala, Rogan Josh, Butter Chicken, and Curry De Casa, each delivering layered spice profiles and creamy, slow-cooked sauces that define traditional Indian curries. Overall, the menu feels straightforward yet satisfying, built around well-known favorites that highlight both vegetarian and meat-based Indian cooking without unnecessary complexity.